The Epcot International Food & Wine Festival is a culinary adventure and entertainment event held each fall. This year, Epcot is celebrating 20 years of culture and cuisine with the finest wine and beverage offerings.

The festival opens September 25 and runs through November 16 with 30 unique Marketplaces to taste from. Discover new cuisines, domestic and international wines, beers and spirits during specialty programs programs, demonstrations and seminars.

Eat to the Beat Concert Series features an artist or band performance every evening during the multi-week festival.

Daily show times for the Eat to the Beat Concert Series take place at 5:30 PM, 6:45 PM and 8:00 PM. Visit the link to see the line-up of musical acts: https://disneyworld.disney.go.com/entertainment/epcot/food-wine-eat-to-the-beat-concerts/.

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Artisan Cheese with Dried Fruits, Honeycomb, Nuts, Breads and Wafers
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Hawai’i // Tuna Poke with Seaweed Salad and Nori Strings
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Hawai’i // Tuna Poke with Seaweed Salad and Nori Strings
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Hawai’i // Kalua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise
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Patagonia Marketplace // Roasted Verlasso Salmon with Quinoa Salad and Arugula Chimichurri (gluten/wheat friendly)
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Chef Judi’s Truck Stop Burger // Mixed Grill Burger topped with Fried Egg Bacon Grease Fries and Nacho Cheese Sauce with a side of Corn Tortilla Strips
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Farm Fresh Marketplace // Griddled “Yard Bird” with Braised Greens and House-made Habanero Sauce (gluten/wheat friendly? “Chew Approved”
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Farm Fresh Marketplace // Loaded Mac n’ Cheese with Nueske’s Pepper Bacon, Cheddar Cheese, Peppers, and Green Onions
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Dominican Republic Marketplace // Seared Grouper, Pigeon Peas, and Rice with Coconut Sauce “Chew Approved”
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Chef Reynold’s Chicago Burger // Angus Chuck Beef Patty topped with All Beef Hot Dog, Dill Relish and Havarti Cheese Sauce and a side of Bacon Potato Salad
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Torched Kenya Coffee and Chocolate S’mores Mini Stuffed Bundt Cakes
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Dunken Blue Velvet with Cream Cheese and Sugar Daisy Mini Stuffed Bundt Cakes | Lemoncello with Strawberry, Balsamic and Pistachio Mini Stuffed Bundt Cakes
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Scotland Marketplace // Fresh Potato Pancake with Scottish Smoked Salmon and Herb Sour Cream
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Scotland Marketplace // Citrus Thistle Cocktail featuring Hendrick’s Gin
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Chew Lab Marketplace // Liquid Nitro Chocolate-Almond Truffle with Whiskey Caramel
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Chew Lab Marketplace // Liquid Nitro Chocolate-Almond Truffle with Whiskey Caramel