Tabla Indian, Thai, Chinese Debuts New Lunch Menu

Tabla Indian, Thai, Chinese Debuts New Lunch Menu

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Tabla, a proud sponsor of TastyChomps.com, just finished a multimillion dollar renovation to their restaurant and have updated their lunch menus with new recipes and creations.

The executive chef, Ian Piamonte, former head banquet chef at Ritz Carlton Amelia Island, is leading the culinary team in bringing dishes inspired by India, Thailand, and China to Tabla.

Most recently, their team had the honor of catering for the wedding of US Surgeon General Vivek Murthy in an intimate setting in south Florida.

The new lunch specials include a soup or salad, choice of entree (from over 15 choices), basmati rice, samosa, naan bread, and a dessert choice for just $9.99. They will also be unveiling a new corporate catering menu for lunch as well!

lunchmenuOLYMPUS DIGITAL CAMERA

Chicken Tikka SaladOLYMPUS DIGITAL CAMERA

Fish CurryOLYMPUS DIGITAL CAMERA

Red Curry with Fish
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Tamarind, sweet chili, and mint chutney
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Tofu red curry

OLYMPUS DIGITAL CAMERAChicken Tikka sampler

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Garlic Naan bread
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Mango Lassi

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Gulab Jamun dessert

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Fried banana spring roll with strawberry ice cream

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Mango tiramisu dessert

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Tabla Indian Thai Chinese

KRYSTLE NGUYEN is a food enthusiast and many of her childhood memories were created in the restaurants that her parents owned while she was growing up - trying new dishes and interacting with customers. You can catch her on the weekends exploring Orlando or helping her parents manage the family restaurant, Saigon Noodle and Grill. Photos taken by Krystle Nguyen with the Nikon D5000 DSLR and Olympus OM-D E-M10.

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