Inside Epcot’s World Showplace pavilion, Party for the Senses offers all of your Food & Wine Festival flavors under one roof. It was a magical evening, filled with a variety of delectable food and spirits that Epcot and some of the Disney Resorts has to offer! Noah French, Executive Pastry Chef, delivered one of the most heavenly dessert’s I’ve had all year at Amorette’s Patisserie’s tasting station.
Don’t miss another event at Epcot International Food & Wine Festival! The Yelloween Masquerade Party for the Senses will have more than 50 gourmet tasting stations with dishes from some of Walt Disney World Resort’s restaurants as well as champagne, wine, craft beers, and specialty cocktails.
Yelloween Masquerade Party for the Senses
October 28 – October 29
7:00 PM – 9:30 PM
The event includes reserved seating for the Eat to the Beat concerts, so you can catch new-to-the-Festival performers Living Colour both Oct. 28 and 29 before the Yelloween Masquerade Party for the Senses.
To book reservations call (407) 939-3378.
Black Lava Salted Caramel Mousse with Chocolate Biscuit, Espresso Merignue, Black Walnut Macaron, and Caramel Croustillant (Noah French, Amorette’s Patisserie)