Chef’s Omakase Tasting at Yuki Hana Fusion Sushi

Chef’s Omakase Tasting at Yuki Hana Fusion Sushi

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At Yuki Hana they provide guests with a beautiful, modern dining experience and the freshest, most flavorful Japanese dishes around.  From innovative sushi featuring fresh fish from the world’s finest markets to flavorful fusion dishes prepared with locally sourced veggies and herbs, every plate on their menu is fun, flavorful, and a new adventure.  No matter the occasion, they are always more than happy to welcome you in and treat you to an unforgettable evening of bites and sips.  Visit them and experience the finest in Japanese cuisine all under one roof.

We were invited to try their new seasonal menu consisting of a five course meal showcasing their chef’s creativity and talent.  The restaurant was beautiful, the food was delicious, and the staff was amazing!  Everyone was so talented and worked hard to deliver BEAUTIFUL dishes.

Specialty cocktail – Ginger, cucumber, fresh mint

Chef Shane’s First Course
Cobia Bruschetta – House cured cobia, toasted brioche, yuzu shiso relish, roasted tomato espuma, balsamic gel

Edamame granola bar with basil tea


Chef Steven’s Second Course
Shiromi Tartare – Pickled strawberry, cauliflower, apple, dashi gelee, basil oil.  The crisp was made from an apple that was pickled, pureed, dehydrated, and crispy fried.

Chef Shane’s Third Course
Nigiri Tasting – Hand-selected freshest fish and chef’s special toppings
Bottom to top:
Hiramasa scallop tartare
Blue fin otoro black tobiko gold flake
Kanpachi fresh grated wasabi house tare
Seared wagyu with shaved black truffle
House made sweet egg omelet

Dragon fruit sorbet with honey, mint, and citrus

Chef Albert’s Fourth Course
Stripped Bass – Stripped bass roasted in corn husk, miso butter sauce, Asian mung bean, corn salsa, sweet corn emulsion.  This dish had incredibly delicious earthly flavors.

Ping’s Surprise Dessert
Green tea matcha custard with passion fruit boba, mango jelly, cactus pear gel, cactus pear foam, matcha sponge cake, and rice puff

Be sure to check out Yuki Hana Fusion Sushi soon before they transition to their seasonal Fall menu!

Yuki Hana Fusion Sushi
3635 Aloma Ave
Oviedo, Florida 32765
(407) 695-8808
@YukiHanaFusion

Tiffany is a native of Orlando, Florida. Born and raised in "The City Beautiful" she has witnessed many vast changes to the city since she was a young girl and she is excited for what's to come for her hometown. Tiffany graduated from the University of Central Florida with a B.S. in General Business. One of her long-time dreams came true when her family's restaurant, Saigon Noodle & Grill - Bumby got invited to film with the Food Network for an episode of "Diners, Drive-Ins, and Dives" with Guy Fieri and special guest Food Network Star winner Justin Warner. Be sure to keep an eye out for their episode as it does air quite frequently!

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