We were invited to Four Seasons Resort Orlando to attend their 3rd annual Ravello Industry Night hosted by Executive Chef Fabrizio Schenardi.  The annual Italian Festival included dishes made by the Ravello team, Chef Fabrizio’s friends from Italy from the IFSE school and a reception with various Italian products sponsored by IFSE, Regione Piemonte and Four Seasons Resort Orlando.

Gnochetti sardi with shrimp, pomodoro & basil

Risotto with salsicca, wild mushrooms & barbera wine

Nduja pizza

Margherita pizza

Bianca pizza

Torta di Nocciole e Crema Gianduia

Fabrizio’s tiramisu classico


A variety of fresh gelato

Ravello at Four Seasons Resort Orlando
10100 Dream Tree Blvd Orlando, FL 32836
(407) 313-6161
fourseasons.com/content/dam/fourseasons/images/web/ORL/PDF/ORL-Ravello-Dinner-Menu-New-2017.pdf