Wednesday, April 24, 2024
TapRoom-2023-SJOBanner-728x90
hemisphere-orlando-international-airport-hyatt-regency-728 x 190 banner
point-orlando-728X90


A Foodie’s Guide to Easter Specials in Orlando 2024

Easter returns to Central Florida on Sunday March 31 this year.

Restaurants, hotels, and venues across Orlando are gearing up to offer unique and enticing experiences for locals and visitors alike.

Below are some of our featured highlights for Easter in Orlando this year – take a look and make sure to make reservations ASAP!

A Foodie’s Guide to Easter in Orlando 2024 – Specials and More

Lake Nona Wave Hotel

6100 Wave Hotel Drive,
Orlando, Fl 32827

407.675.2000

Easter Brunch + Sculpture Garden Egg Hunt

EASTER EGG-STRAVAGANZA

Get ready to hop into the Easter spirit at HAVEN Kitchen on March 31st.

Join us from 11am to 3pm for a Easter buffet-style brunch with beautiful spring décor and live entertainment followed by an exciting egg hunt in the Sculpture Garden.

Indulge in a variety of offerings:

– Extensive pastry display
– Seafood station
– Carving station
– Decadent dessert display
And so much more

It’ll be an egg-cellent time!

Easter Brunch
$110.00 per person

Easter Brunch + Sculpture Garden Egg Hunt
$130.00 per person

BOOK YOUR EASTER BRUNCH

JW Marriott Orlando Bonnet Creek

Celebrate Easter in style with an unforgettable weekend at JW Marriott Orlando Bonnet Creek.
Indulge in decadent brunches, sip on refreshing spring cocktails, and take part in our exciting Easter Egg Hunt.
Don’t miss your chance to meet the Easter Bunny and make memories that will last a lifetime. Explore our itinerary: https://bit.ly/48FtRnT

illume at JW Marriott Orlando Bonnet Creek

Join us for a delightful Easter Brunch featuring a delectable a la carte menu. Indulge in Japanese inspired breakfast specialties and our renowned illume signature Sushi rolls. Choose from a variety of tasty entrees, including a special kid-friendly option. Make your Easter celebration truly unforgettable with us! Available March 31st.

Menu: A la carte
Celebrate at UnReserved Food Bazaar over a traditional Southern brunch buffet featuring a full seafood raw bar, carved Easter lamb and prime beef and savory crêpes. Sip special Easter Mimosas as you enjoy live entertainment including a visit from the Easter Bunny offering the perfect moment for a family photograph as well as Easter Egg painting for kids. Available on March 31st
Menu: $135 adult / $55 children (4-12) / free 4 & under

 

Four Flamingos

Four Flamingos Easter Brunch  

 

WHEN:                               March 31, 10:30 a.m. – 3:30 p.m. 

 

HIGHLIGHTS:                     

·                  Noshing Table & Raw Bar:

  • Charcuteries & Crudités
  • Fresh-Shucked Oysters 
  • Snow Crab Claws 
  • Tuna Tataki 

 
Carving Stations:  

·        Florida Black Grouper  

·        Leg of Lamb Roulade (with apricot & herb stuffing and pomegranate molasses glaze) 

 

Ricotta Pancake Station with selection of sides and toppings 

 

Small Plates: 

·                  Picanha Bearnaise – Plancha Seared Steak, Béarnaise Mousse, Whipped Yucca, Asparagus Salad 

·                  Maduros Foster – Caramelized Sweet Plantain, Jamaican Spiced Rum, Cardamom Coconut Whip, Pizzelle 

·                  Patatas Bravas Hash – Boniato and Yukon, Boar Linguiça, Poached Egg, Datil Aioli, Manchego 

 

Dessert Bar with selection of Cakes, Pastries, and Sweets including:  

·                  Italian Easter Pie 

·                  Carrot Cake 

·                  Key Lime Tart 

 

Bottomless Mimosas available for $30 add-on 

 

RESERVATIONS:               FourFlamingosOrlando.com 

 

WHERE:                              Four Flamingos at the Hyatt Regency Grand Cypress (complimentary parking w/ validation) 

 

PRICING:                            $95 per adult, $45 per child 

 

NOTES:                               The restaurant will be open for brunch service only this day, and will not offer dinner service. 

Grande Lakes Orlando

4040 Central Florida Parkway, Orlando, Florida 32837
https://spr.ly/6180XdxEu

Easter is right around the corner, and we can’t wait to welcome guests to Grande Lakes to join all the festivities. The Ritz-Carlton Orlando will be hosting a Cotton Tail Tea at the Lobby Lounge, and a delicious Easter brunch at Highball & Harvest.
JW Marriott Orlando will be hosting an Easter Breakfast at Citron, an Easter Brunch at Primo, a Springtime Festival on Valencia Lawn and a Bunny Hop Cookie Workshop inside Whisper Creek Farm: The Kitchen.
We will also be continuing our Grande Easter Egg Hunt tradition on Da Vinci Lawn Easter Sunday from 10 am – 12 pm.
View more details about our Easter events and reserve your resort experiences here: https://spr.ly/6180XdxEu

Wild Fork Foods

Wild Fork

Wild Fork Foods – Central Florida Locations
7585 W Sand Lake Rd, Orlando, FL 32819 – (407) 362-5542
625 Orlando Ave, Winter Park, FL 32789 – (407) 362-5550

Lake Nona – coming soon!

Elevate your Easter celebration with #WildFork
Try something new and make Leg of Lamb, you will enjoy every bite!

Elevate your Easter celebration with our selection of premium, pre-seasoned centerpieces that promise to impress your guests without the hassle. From the robust flavors of Chicago Style Prime Rib to the aromatic allure of Garlic Rosemary Lamb and the zestful tang of Dry Rubbed Chimichurri Tri-Tip, we have curated a lineup that guarantees an easy yet sophisticated feast.

https://wildforkfoods.com/collections/easter/

Orlando World Center Marriott – Lattitude and Longitude

Latitude & Longitude Restaurant at Orlando World Center Marriott – the largest Marriott property in the world – will host a new epic Easter Brunch Buffet this year!

Easter Brunch Buffet
SUNDAY MARCH 31, 2024 | 11AM – 3PM
$85++ for adults, $30++ for children ages 4 – 12,  complimentary for children 3 and under.

Highlights:
Carving Stations: Whole Roasted Mojo Pig  , Smoked Prime Rib  w/Horseradish Cream, Natural Au Jus & Yorkshire Pudding
ENTREES: Eggs Benedict w/Truffle Hollandaise, Striped Bass w/Smoked Trout Caviar Beurre Blanc , Seared Chicken w/Morel Cognac Cream Sauce, Paella  Action Station w/Clams, Mussels, Chicken,  Chorizo, Bomba Rice
Raw Bar: Cold Water Oysters , Poached Shrimp w/French Cocktail, Assorted Sushi  Rolls
Cold and Hot Breakfast Selections including omelettes, charcuterie, chorizo, Pastries and Bakery Items
Florida Rock Shrimp  Chowder Soup
Soup , Salad  & Bread stations
Dessert  Bar

Plus…UNLIMITED MIMOSAS *Additional $20

Latitude and Longitude
8701 World Center Drive, Orlando, FL
Book: Opentable or Call: 407.238.8528

Easter by Plate Above Catering

Easter Done Easy

Ditch the cooking and savor the classics like:
Leg of Lamb
Prosciutto-wrapped Pork Loin
Spiral Cut Honey Ham
Prime Rib
& More!

Check out the full menu of heat-and-eat options at PlateAbove.com/Easter

Order your complete Easter Celebration by March 21st.

We’ll cook the food, and you celebrate the season.

A portion of our profits to The Culinary Training Program at Second Harvest Food Bank of Central Florida.

This 16-week culinary program provides adults facing barriers to employment with the culinary and life skills training needed to pursue a full-time sustainable career in the food industry.

Tabla Easter Menu

This Easter, Tabla is celebrating with a special Easter Menu from March 27th -31st.

With locations in Orlando, Lake Nona, Winter Park, and Oviedo, Tabla has been known for their restaurants specializing in Indian , Indo-Chinese , Thai and Asian Fusion.

Some say Christianity in India dates back to the earliest followers of Jesus in the first century C.E. Christianity’s arrival in India is traditionally attributed to the apostle Thomas, one of the original 12 disciples of Jesus. According to a popular tradition, Thomas traveled to the Malabar Coast, a region on the southwest side of the subcontinent.

It was in this area he’s said to have established seven churches, laying the groundwork for a community known as the Thomas Christians or Syrian Christians. This Christian community is among the oldest in the world.

Appetizers:
Tandoori Broccoli ($8.99)
Butterfly Methi Shrimps with Mango Mint Sauce ($16.99)
Main Course:
Cheese Ravioli with Spinach Sauce ($22.99)
Asparagus Kofta with Cashew Sauce ($23.99)
Pudina Rice with Hariyali Lamb Chop ($26.99)
Dessert:
Lauki Halwa ($7.99): classic Indian dessert made from grated bottle gourd (lauki) and cooked to perfection with ghee, milk and sugar.

For more information, visit: tablacuisine.com

— Tabla Locations — 

Tabla Indian Cuisine – Lake Nona
9971 Tagore Place
Suite 9 Orlando, Fl 32827
(407) 743-2847

Tabla Indian Chinese Thai – Winter Park
216 N Park Ave Ste H, Winter Park, FL 32789
(321) 422-0321

Tabla Indian Restaurant
5847 Grand National Dr., Orlando, FL 32819
(407) 248-9400


Aurora banner ad 2024
tastychomps-sushi-eatstation
turci-pasta-orlando-tastychomps
nile-ethiopian-orlando-restaurant-2022



300 x 250 banner
enzosonthelake-tastychomps
vinzos-orlando-italian-tastychomps
Banner AD Ragazzi's (4)








Must Read

Related Articles