Tangierine Cafe @ Morocco – EPCOT

Tangierine Cafe @ Morocco – EPCOT

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Tangierine Cafe @ Morocco – EPCOT

EPCOT is probably the theme park enjoyed more by adults than their young children. I guess our sensibilities and appreciation changes as we get older. Who wouldn’t want to travel around the world and back to the future in just one Central Florida afternoon?

What more, if you look in the right places, EPCOT can be quite the foodie destination. (If you look in the right places)


Halfway around the world in Morocco, my fellow adventuring companions decide to sit down at the Tangierine Cafe after looking over the menu.

A Impressive array of gyro meat gyrating on their sticks in the Tangierine Cafe in Morocco

I chose the chicken/lamb shewarma combo platter with hummus, taboule salad, and Moroccan cous cous. It was plentiful of food and tasted just fine, although I have had better, it was decent. We also got a delightful little baklava dessert to round off the meal. The best thing about this place is that everything here is very reasonably priced 😀

The chicken/lamb combo platter at Tangierine Cafe



BAKLAVA the favorite dessert of everyone in the middle east and greece

Tangierine Café on Urbanspoon

Ricky Ly founded TastyChomps.com in 2008 as a local Orlando food blog dedicated to finding the tastiest bits and pieces of Orlando as well as around the world. His first book, Food Lovers' Guide to Orlando: The Best Restaurants, Markets & Local Culinary Offerings (Food Lovers' Series) is available now on Amazon.com and Barnesandnoble.com. Photography is taken using a Canon EOS 6D and a Sony Nex-3. In 2017, he was inducted into the Orlando Sentinel's Culinary Hall of Fame. He is also featured in the Orlando Sentinel's Central Florida 100, a weekly opinion column featuring 100 of the most influential people in local government, politics and culture. In 2018, he was chosen by the Orlando Weekly as one of the "Ten People Making Orlando a Better Place to Be." E-mail him at tastychomps(at)gmail.com. Google


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