Morton’s The Steakhouse Offers Satisfying Summer Deals
From hors d’oeuvres to signature cocktails, Morton’s provides affordable dining options
ORLANDO, Fla. (July 28, 2010) – Summer values are hot at Morton’s The Steakhouse in Orlando with its famous Classic Combo Dinner and its Steak and Seafood Dinner for Two, available through September 30th. These dinner specials and the restaurant’s popular Power Hour make Morton’s a perfect choice for special summer dining value.
Morton’s Classic Combo dinner features a three course meal offering a center cut wedge salad, a choice of single-cut filet mignon or single cut New York strip steak paired with a choice of broiled lobster tail or King Crab legs served with a side of grilled jumbo asparagus for $85.
The special three-course Steak and Seafood Dinner for Two features two single-cut filet mignons, along with a choice of Morton’s signature seafood such as jumbo lump crab, broiled sea scallops or Shrimp Alexander, crisp salads, choice of side dish and dessert for just $109.99.
In addition to these dining specials, Morton’s budget-friendly Power Hours are offered from Sunday to Friday from open to 6:30pm and 9pm to close. Morton’s lounge is an ideal casual dining destination offering a taste-tempting variety of signature Bar Bites for just $6-$7 a plate, including Filet Mignon Sandwiches, Mini Prime Cheeseburgers and the newly added Crab Cake BLTs and Smoked Salmon Pizza. Power Hour pricing on select wines by the glass, beers and cocktails ranges from $5 to $7.
Morton’s The Steakhouse