Japanese

Inside Look: Omakase at Morimoto Asia at Disney Springs and Interview with Chef Yuhi Fujinaga, Director of Culinary of Patina Restaurant Group

Ricky Ly - Nov 22, 2023

Earlier this year, in an effort to support the Maui Hawaii Fire relief efforts, we put together a virtual silent auction to benefit the...

Chef’s Corner: Interview with Seito Baldwin Park Chef-Partner Huy Tin

Ricky Ly - Mar 7, 2023

Last year, Seito Baldwin Park announced that Chef Huy Tin, who has been with the Seito family for the last decade, has been named...

Chef Morimoto visits Tori Tori and EdoBoy in Orlando’s Mills 50 District

Ricky Ly - Dec 7, 2022

This past week, Chef Morimoto of Morimoto Asia and Iron Chef fame, alongside Morimoto Asia's Chef Yuhi visited Tori Tori and EdoBoy Standing Sushi...

Happy Hour at Dragonfly Robata Grill & Sushi

Dec 11, 2019

Dragonfly Robata Grill & Sushi on Sand Lake Road's 'Restaurant Row' offers an amazing Happy Hour menu everyday from 5pm to 7pm. Prices range...

8th annual Cows ‘n Cabs raises funds for After-School All-Stars & Elevate Orlando

Nov 24, 2019

Cows ‘n Cabs, one of Central Florida’s premiere culinary and philanthropic events, returned to 150 North New York Avenue in Winter Park’s Central Park...

First Look: Tori Tori Pub – New Modern Japanese Izakaya in Orlando’s Mills 50 District

Sep 4, 2019

We are very excited about the upcoming opening for Tori Tori Pub located in the Mills 50 District, an area that has lately become...

New Yakitori Omakase Tasting Coming Soon To Susuru

Aug 15, 2019

Susuru is a retro-themed izakaya located near the Lake Buena Vista area. They are arguably best known for their grilled skewers, the Yakitori (chicken),...

Inside Look: Kobe Steakhouse Celebrates 35 Years in Orlando on July 4th

Jul 4, 2019

This Thursday July 4th, Kobe Ichiban Japanese Steakhouse celebrates their 35th Anniversary with flashback prices from the 80’s starting at only $9.95 starting at...

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