Friday, November 8, 2024



New Tastes at Disney Springs

Once known as “Downtown Disney”, the new Disney Springs has undergone a major renovation, with a strong array of new and diverse dining options.

Among new dining choices awaiting Town Center guests are restaurants developed by James Beard award-winning chefs. Frontera Cocina serves up gourmet Mexican cuisine and creative cocktails from the menu envisioned by celebrity chef Rick Bayless, a six-time James Beard Foundation winner. Chef Art Smith, two-time winner of the James Beard Award brings a unique taste of gourmet southern cuisine and Florida agriculture to the heart of Disney Springs with Homecoming Florida Kitchen and Southern Shine.

Guests can dine off a shipshape menu at The BOATHOUSE or enjoy, at Morimoto Asia, Pan-Asian cuisine from celebrity chef Matsaharu Morimoto, of Iron Chef fame. STK Orlando offers guests a fine dining experience set in chic, contemporary surroundings. Finish off the evening with a relaxing stroll to grab a signature gelato at Vivoli Gelateria or a crafted cocktail at Jock Lindsay’s Hangar Bar.

Some of the new specialty-dining locations are now open at Disney Springs:

Amorette’s Patisserie
B. Wolf’s Sausage Co.
D-Luxe Burger
Morimoto Asia Street Food
Sprinkles
The Daily Poutine
YeSake
STK Orlando
Blaze Fast-Fire’d Pizza
Coca-Cola Store and Rooftop Beverage Bar
Frontera Cocina
Homecoming – Florida Kitchen and Shine Bar

When completed, Disney Springs will have doubled the number of shops, restaurants and other venues for guests to explore, resulting in more than 150 establishments.

SONY DSC

 









Must Read

Related Articles