On June 29th, we held our very first Orlando Foodie Forum lunch crawl at Disney Spring’s Terralina Crafted Italian and Paddlefish – where over 25 guests came to enjoy a delicious three-course lunch with Terralina’s Executive Chef Justin Plank who shared some of his favorite dishes in celebration of the restaurant’s one year anniversary.

Afterwards, we headed over to Paddlefish for a complimentary Buzz Pop cocktail tasting (located conveniently next door) on the top floor outdoor patio with beautiful views overlooking Disney Springs.

Truly an outstanding lunch event with great dishes and great company!

Also  – Terralina just celebrated its first anniversary and both Terralina and Paddlefish restaurants have many special events (from ravioli making classes to special wine dinners) going on every week and a very full calendar of unique opportunities to take advantage of on their websites (https://www.terralinacrafteditalian.com and https://paddlefishrestaurant.com/).

Look out for more events to come for our foodie meetups in the near future, including one in partnership with First Watch to celebrate the debut of their new summer menu – save the date for that one on Friday July 19th for lunch.

Here’s an Inside Look at the Tasty Chomps x Orlando Foodie Forum Lunch Crawl at Disney Spring’s Terralina and Paddlefish

1st Course – Family-Style – Appetizers

Antipasti Towers

Crispy Eggplant Fries

2nd Course – Entrees

Ravioli Gigante

Chicken Parmesan

Citrus Marinated Half Chicken

Mahi Peperonatta

3rd Course – Dessert

Lemon Panna Cotta

Chocolate Dipped Gelato Sandwich

Paddlefish – Buzz Pop Cocktails