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Local Orlando Mother’s Day Brunch Specials 2022 – Sunday May 8th 2022

Mother’s Day is coming very quickly – Sunday May 8th this year – and we really do love to celebrate mom with brunch out to share our appreciation for her love and care – below is a list – ongoing compilation so check back often – of our favorite local Mother’s Day specials for brunch this year.

Highlights include:

  • Aurora at The Celeste Hotel in East Orlando
  • Hemisphere at The Hyatt Regency Orlando International Airport
  • The Ritz Carlton at Grande Lakes Orlando Resort
  • Primo by Melissa Kelly at JW Marriott Grande Lakes Orlando
  • JW Marriott at Bonnet Creek
  • STK at Disney Springs
  • Marketplace at Avalon Park
  • Tabla Indian Cuisine
  • Wyndham Grand
  • Morimoto Asia at Disney Springs
  • Four Flamingos at Hyatt Regency Grand Cypress

Aurora at The Celeste Hotel in East Orlando

Mother’s Day Brunch Buffet
Sunday, May 8 from 11:00 AM – 4:00 PM

Featuring:

Cheese and Charcuterie Display
Breakfast Station with Made-to-Order Omelets
Seafood Station
Pasta Action Station
Carving Stations
Children’s Buffet
Dessert Buffet
…Unlimited Mimosas & Much More!

Menu Curated by Executive Chef Mike Trudnak
Reservations Required
P: 689-205-0100 or E: Mike.Trudnak@thecelestehotel.com
$75 per Adult | $25 for 12 & Under | 3 & Under are Free

Hemisphere at the Hyatt Regency Orlando International Airport

Mother’s Day Brunch returning to Hemisphere after a Two Year Hiatus

Mother’s Day AND Bottomless mimosas at $70.00++

TREAT MOM TO A MOTHER’S DAY BUFFET AND BOTTOMLESS MIMOSAS AT HEMISPHERE RESTAURANT LOCATED ON THE 9TH FLOOR OF THE HYATT REGENCY ORLANDO INTERNATIONAL AIRPORT

$70.00 Per Adult, Tax & Gratuity not Included $35.00 Per Child (Ages 5 – 12)

Sunday, May 8, 2022
11:00am – 3:00pm

Fresh Cage Free Egg Creations & Accompaniments
– Omelets to Order – Choice of Onions, Peppers, Mushrooms, Tomato, Cheddar Cheese, Diced Ham, Bacon, Sausage
– Breakfast Potatoes Topped with Leeks and Peppers
Salads, Fruits, Cheese, Bakeries
– Mixed Greens, Baby Watercress, Petite Spinach, Frisee, Tuscan Kale, Arugula, Romaine Shaved Carrot, Red Onion,
Sliced English Cucumbers, Baby Heirloom Tomatoes, Shaved Watermelon Radish, Toasted Pecans, Diced Turkey,
Cubes of Cheddar Cheese, Pencil Asparagus, Toasted Pine Nuts, Chopped Cashews, Hand Shaved Parmesan and Croutons
Dressings: Honey Pecan, Poppy Seed, Avocado Ranch and Caesar
– Sliced Seasonal Fruit, Mandarin Orange Segments, Grapefruit Segments, Red Grapes
– Assorted Local Cheese, Local Honey, Everything Fennel Crackers, Strawberry Jalapeno Jam, Nuts, Sliced Cured Meats
– Chef’s Assorted Breakfast Breads – Petite Croissants, Danish and House-Made Muffins

Soup
Our Signature Crawfish Chowder

Cold Bar
– Jumbo Shrimp and Oysters on the Half Shell
with Cocktail Sauce, Lemon and Tabasco
– Hand Rolled Sushi – California, Spicy Tuna and Salmon Rolls

Brunch
– Seared Herb All Natural Chicken with Champagne Cream Sauce Topped with Organic Mushrooms and Herbs
– Boursin Mashed Potatoes
– Three Cheese Ravioli, Beurre Rouge Sauce, Pine Nuts, Arugula Topped with Walnut Gremolata
– Chef’s Fresh Cut Local Spring Vegetable Medley
– Raspberry Cashew Baked French Toast – 24 Hour Soaked Brioche Bread, Raspberry Chambord Coulis,
Topped with Cashew Granola Crumble
– Salmon Benedict – English Muffin with Wilted Spinach, Smoked Salmon, Soft Poached Egg
Topped with Capers and Dill Hollandaise

Carved
– Carved Tri Tip Steak – Served with Bourbon Sauce
– Flaked Farm Raised Atlantic Salmon Basted in Honey Grain Mustard Sauce with Mini Artisan Rolls

Sweets & Treats
– Assorted Cheese Cakes
– Lemon Meringue Tart Topped with Swiss Meringue & Mini Key Lime Tarts
– Make Your Own Strawberry Short Cake – Fresh Whipped Cream, Macerated Strawberries and Olive Oil Cake
– Shooters – Pink Velvet and Cream Cheese Frosting, Caramel and Nutella, Lemon and Blueberry

And More of Chef’s Creations

$70.00 Per Adult, Tax & Gratuity not Included $35.00 Per Child (Ages 5 – 12)

Complimentary Valet Parking

For Reservations, Please Contact Arlene Diel at 407-825-1315 or arlene.diel@hyatt.com

Hemisphere at HYATT REGENCY ORLANDO INT’L AIRPORT
9300 Jeff Fuqua Boulevard, Orlando, FL 32827, USA
https://hemisphereorlando.com/orlandoairport.regency.hyatt.com

The Ritz-Carlton at Grande Lakes Orlando

MOTHER’S DAY TEA
Treat Mom to our signature Mother’s Day Tea with live entertainment. Includes a
special gift for Mom. Saturday, May 7 & Sunday, May 8 at 11am & 3pm
The Ritz-Carlton Lobby Lounge, $95 per person
Reservations required, call 407-393-4034

MOTHER’S DAY AT THE SPA POOL
This Mother’s Day, give the gift of relaxation with a treatment at The Ritz-Carlton Spa. Give in to the soothing elements of nature and emerge refreshed, relaxed and revitalized. This
wellness retreat offers 40 treatment rooms, a full salon and an array of services. Between or post-treatment, relax in the outdoor lap pool or enjoy a healthy meal at Vitale, a Spa Café featuring a Moet Ice and Mimosa Bar. Saturday, May 7 & Sunday, May 8, 1 1am – 3pm
Reservations required, call 407-393-4200

MOTHER’S DAY-THEMED CRAFTS
Offered during Ritz-Kids Open House
Friday, May 6 – Sunday, May 8,
10am – 11:30am

MOTHER’S DAY BRUNCH AT HIGHBALL & HARVEST
This Southern-inspired restaurant pays homage to days gone by and provides the ideal setting to make your celebration together truly special. The menu features ingredients from local farms and the resort’s own garden.
Sunday, May 8, 12:30pm – 7pm
Reservations required, call 407-393-4034

MOTHER’S DAY AT KNIFE & SPOON
Now open! Voted #1 2020 Best New Restaurant in Orlando (Orlando Weekly) and one of the Top 3 2020 Best New Restaurants in the U.S. (USA Today 10 Best), Knife & Spoon features New American steak and seafood conceived and led by award-winning chef, John Tesar. Á la carte menu and special menu insert.
Sunday, May 8, 12pm – 7pm.
Reservations required, call 407-393-4034

for more information, visit: grandelakesorlando.com

Primo by Melissa Kelly at JW Marriott at Grande Lakes Orlando

PRIMO MOTHER’S DAY CELEBRATION

Reward Mom with some of Melissa Kelly’s brunch favorites and assorted spritz
cocktails at the newly renovated Primo restaurant. Mother’s Day, Sunday, May 8, 10am – 3pm

for more information, visit: grandelakesorlando.com

JW Marriott at Bonnet Creek

MOTHERS DAY BRUNCH
May 8, 12.30 – 3 pm
Celebrate Mom over a lavish brunch
buffet at Unreserved Food Bazaar
featuring live music and a collection
of signature recipes from our talented
culinary team.
95/guest, 23/child 4-12, Complimentary under 4

The full-service, five-star JW Marriott Orlando Bonnet Creek Resort & Spa opened in July 2020 and has everything guests need for a luxurious Orlando getaway, from 516 plush guestrooms to fun-filled amenities. Situated conveniently right outside the gates of Disney World, the resort boasts a 10,000 square foot spa with treatments unique to the resort; an outdoor pool with swanky cabanas; seven onsite restaurants and bars, including the chic steak and seafood restaurant Sear + Sea and the new illume rooftop bar; a rooftop miniature golf course and rock-climbing wall; and a complimentary shuttle service to the theme parks.

STK at Disney Springs


STK Orlando has the perfect way to earn favorite child status this Mother’s Day with Roses & Rosè brunch and dinner featuring special pours by the glass and roses at each table for mom.

In addition to STK’s specialty steaks and seafood selections, mom can take her brunch or dinner up a notch with a Dungeness crab summer roll, served with Thai basil, wasabi, lettuce, nuoc cham sauce for $39; Australian Wagyu picanha, served with chimichurri sauce for $81; or Maine lobster ravioli served with lemon sauce, smoked paprika parmesan cream, and confit cherry tomatoes for $65. And because dessert is always a necessity, warm molten chocolate cake, served with strawberry jam and meringue is a must!

These specials are available all day and just on Sunday, May 8. The full menu will also be available.

Marketplace at Avalon Park

NOLA AVALON PARK
All the mommas receive a complimentary order of Beignets with the purchase of any Louisiana Classic Entree or Canal Street Combo.

Offer valid all day Sunday, May 8, dine-in only, while supplies last. Codeword: ThanksMoms

AVALON GENERAL
$5 off candles in jars or pressed glasses, any scent, no limit. Valid now through May 8th.

THE 1 CANTINA
Mother’s Day Dinner Special, Open Noon – 9 pm. Reservations Suggested. – Full Menu

Tabla Indian Cuisine

Wyndham Grand Bonnet Creek Orlando

Morimoto Asia at Disney Springs

Celebrate Mother’s Day at Morimoto Asia, as the Disney Springs restaurant hosts its Luau brunch, featuring all the excitement, delicious foods and festivities of a traditional Hawaiian party.

Guests will find themselves immersed in Asian-Pacific culture, experiencing a Hawaiian-inspired buffet, featuring a poke and sushi bar, a hot line to include Kahuku Food Truck’s Famous Garlic Shrimp, Morimoto Style Peking Duck and a whole Kalua roasted pig, in addition to an assortment of desserts, which will be served to tables, such as pineapple upside-down cake and butter mochi.

A variety of specially curated Hawaiian-inspired cocktails will also be available for an upcharge.

While guests enjoy their brunch, they will experience a series of captivating performances by a live band, Hula dancers and a strolling Ukulele player — all prepared to serenade mothers on this special occasion.

Tickets are $135++ per person and extremely limited.

Be sure to make your reservations now to join in on the festivities this Mother’s Day, May 8.

Get your tickets HERE to reserve.

MENU

POKE BAR

Traditional Ahi Poke with limu, Hawaiian salt, inamona and chili
Korean Style Tako (Octopus) poke with kimchi and gochujang
Lomi Lomi Salmon with tomato, cucumber, onion and shiso
Local Mac Salad “RAINBOW’S”
Chinatown chilled ginger chicken
Okazuya Namasu with cucumber, carrot and wakame

SUSHI BAR

Spicy Tuna roll – tuna, spicy mayo and scallion
Spicy Salmon roll – salmon, spicy mayo and scallion
Yellowtail roll – Japanese yellowtail and scallion
Shrimp Tempura roll – asparagus and spicy mayo
California roll – blue crab meat, cucumber and avocado
Chef’s selection of Nigiri

HOT LINE

Kahuku Food Truck’s famous garlic shrimp
Aloha Shoyu, slow braised chicken
Morimoto style Pecking Duck Long Rice
Steamed whole snapper with ginger, Chinese sausage, green onions and hot sesame oil
Morimoto Baby Ribs in hoisin chili
Portuguese sausage fried rice
SPAM musubi

KALUA PIG

Roasted Whole Pig – marinated in Yuzu chutney and hoisin BBQ

DESSERTS (served to tables)

Haupia Squares
Pineapple upside-down cake
Tapioca parfait-mango salad
Passion fruit pops
Butter mochi

Four Flamingos at Hyatt Regency Grand Cypress

Mother’s Day Brunch Buffet at Four Flamingos: A Richard Blais Florida Kitchen at the Hyatt Regency Grand Cypress

Enjoy a special Mother’s Day brunch buffet featuring an exclusive menu from the team at Four Flamingos: A Richard Blais Florida Kitchen at the Hyatt Regency Grand Cypress (parking complimentary) offering a raw bar, charcuterie, specialty small plate entrees, carving stations, desserts and more.



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