On Monday, June 30th, Orlando Weekly will be hosting Bite Night at the grand Orchid Garden at Church Street Station, from 7 – 11p.m., where attendees will taste cuisine from:
- Cask & Larder
- Sushi Pop
- Santiago’s Bodega
- The Smiling Bison
- Whole Foods Market
- The Rusty Spoon
- Tako Cheena
- K Restaurant
- The Strand
- Iza Tapas
- Park Plaza Gardens
- Sweet! By Miss Holly
- Range – A Shared Kitchen
- Txokos Basque
Featured Chefs:
Henry Salgado – Txokos Basque Kitchen
Kathleen Blake – The Rusty Spoon
Kevin Fonzo – K Restaurant
Hollis Wilder – Sweet! By Miss Holly
James and Julie Petrakis – Cask & Larder
Chau Trinh – Sushi Pop
The Whole Foods Market’s Chef Challenge:
Hollis Wilder, the three time winner of The Food Network’s Cupcakes Wars, will host a fun chef’s challenge – where Kathleen Blake (The Rusty Spoon), Kevin Fonzo (K Restaurant), James and Julie Petrakis (Cask & Larder) will compete. Our very own Ricky Ly of Tasty Chomps and Orlando Weekly’s Jessica Young – editor of Bite Magazine, will judge the competition.
Special Guests:
Daniel Dennis (A Mediocre Time with Tom and Dan Podcast)
Johnny Magic (XL 106.7)
Lauren Johnson (Good Day Orlando)
Beneficiary:
The silent auction and a portion of ticket sales will benefit Edible Schoolyard Orlando at Orlando Junior Academy. The mission of Edible Schoolyard Orlando, at Orlando Junior Academy, challenges the typical classroom setting by integrating math and science into the cultural appreciation of nutritious and delicious food while promoting local seed-to-table concepts to impact the health of today’s kids, for the rest of their lives.
Where to Purchase Tickets:
Buy your tickets here and visit Bite Night for more information.
Event Address: 122 W Church St, Orlando, Florida 32801
