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The Weekly Dish – New and Notable in Orlando – May 16, 2013

This is a new (weekly?) series here at – where we feature and celebrate the latest, most creative dishes in the Central Florida area.

Usually the dishes are something new and innovative or just plain delicious.

Dishes below are also subject to availability and may change without notice. Call ahead to be sure.

Send us your suggestions at

First off –

Prato Veal Egg
Prato’s Veal Belly “Au latte” on crispy polenta, topped with fried farm egg, green tomato mostardo – Photo by Prato

Prato – Winter Park
124 N Park Ave, Winter Park, FL
(407) 262-0050

casklarderburger Jason’s Boar Stew Burger on Black Pepper Bun with romesco sauce, fried egg, cheese curds. See the “Egg Drool” – termed by Droolius to describe the runny deliciousness of the fried egg on the burger. Burgers are available on the Late Night Menu starting at 10pm. – Photo by Cask and Larder

Cask and Larder – Winter Park
565 West Fairbanks Avenue
Winter Park, FL 32789
(321) 280-4200

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