Russell’s on Lake Ivanhoe

New Years Eve:
Three Course Meal
1st: Goat cheese & Spiced Pecan Salad
2nd: Chateaubriand with Lobster Tail served with Celery Root Mash Potato & Roasted Vegetables
3rd: Strawberry Cake
The Price is $75 per person.
Available for TOGO from 5:00pm till 11:00pm. Can be prepared hot or cold with heating instructions included.
Available for Dine in from 5:00pm till 11:00pm. Dine in has the option of adding a bottle of Charles De Fere Blanc De Blancs for $30 a bottle.

Big Fin Seafood Kitchen

NEW YEARS EVE FOUR COURSE MEAL

1st course:
Jumbo Shrimp Cocktail or Half Dozen Blue Point Oysters

2nd course:
Lobster Bisque; Creme fraiche, chives and herb crouton or
Green Goddess Salad; Locally Grown Baby lettuce, grapes, apples, blue cheese and walnuts

3rd course:
Filet Mignon; Truffle Demi, roasted asparagus and roasted garlic mashed potatoes or
Hong Kong Chilean Sea Bass; Shitake Mushroom Dashi and steamed Bok Choy

4th course:
Cereal Milk Crème Brûlée or Strawberry Basil Sorbet

Raglan Road Irish Pub at Disney Springs

Celebrate 2021’s Arrival Twice at Raglan Road Irish Pub

Then Book ‘The Cure’ – Brunch and a Bloody Mary – on New Year’s Day

 Raglan Road Irish Pub & Restaurant guests can raise a glass to the New Year twice when the pub celebrates 2021’s arrival in Ireland, and again five hours later in Central Florida.

New Year’s Eve at Raglan Road will feature a fun-filled night of live Irish music and dance with two countdowns to the New Year – one at 7 p.m. when the clock strikes midnight in Ireland — and one at midnight Eastern Standard Time. The pub will serve complimentary bubbly to all guests of legal age during each countdown.

            On Friday, New Year’s Day, Raglan Road will offer its popular Rollicking Raglan Weekend Brunch with live Irish entertainment from noon, as well as “The Cure” – our signature version of the Bloody Mary.  The restaurant’s brunch menu is chock full of delicious offerings ranging from The Full Irish breakfast and Pancakes Diaspora to the OMG Burger and the pub’s famous Fish & Chips – a premium 10-ounce North Atlantic beer-battered cod filet. Guests also can choose from a beverage menu of specialty libations including Irish coffees, beers, wine, bubbly and cocktails.

           Guests are encouraged to book reservations at raglanroad.com or 407/938-0300. There is no cover charge at the pub.

Owned and operated by Irish partners John Cooke and Paul Nolan, Raglan Road features traditional Irish dishes and new creations with a Celtic twist.  The restaurant’s warm interior of aged walnut and mahogany woods from old Irish bars and churches was built in Ireland and shipped to Orlando.  Live entertainment nightly includes a suite of shows featuring Irish bands and dancers. Guests also can enjoy shows beginning at noon during the weekend Rollicking Raglan Brunch.  Dinner is served from 4-11 p.m.; Saturday and Sunday Brunch is served from 11 a.m.-3 p.m. Raglan Road Irish Pub & Restaurant is located at Disney Springs in the Walt Disney World Resort, 1640 E. Buena Vista Dr., Lake Buena Vista, Fla.  Visit www.raglanroad.com or call 407/938-0300. Follow us @RaglanRoadPub

JW Marriott at Bonnet Creek Resort

SEAR + SEA

Five-Course Dinner 6 pm – 11 pm
Begin New Year’s Eve festivities with a welcome glass of Tattinger champagne & Osetra Caviar. Chef Alex has selected his favorite signature dishes for guests to choose from offered within an intimate five- course dinner at Sear + Sea. Following coffee and tea service, those 21 and older are invited to continue the evening in style at illume and enjoy 50% savings on the Lanai Access Package. Reservations required: 407.919.6300
*$155 per person
*$45 3-course menu per child (13 years and above) A la carte children’s menu (12 years and under)

SEAR + SEA LOBBY BAR NYE

Fete 5 pm – 1:30 am
Join us for an elegant celebration and ring in the new year at Sear + Sea Bar featuring live entertainment by the Cory James Duo, Tattinger champagne specials and an a la carte menu including full bar service. As the clock strikes midnight, toast to the new year with a complimentary flute of sparkling champagne as balloons fall from above and snacks from our late night menu offered between 11 pm to 1 am.

UNRESERVED New Year’s Around The World Buffet 5 pm – 9 pm
From Road Island Manhattan seafood and Japanese sushi to Spanish style BBQ and Greek tapas, enjoy tastes from around the world at Unreserved’s evening dinner buffet. Reservations are required: 407.919.6300
$85 per person
$45 per child (4-12 years of age) Complimentary (3 and under)

Illume Bo?nenkai – “Forget the Previous Year” 8 pm – 1:30 am
Bid Bo?nenkai to 2020 on New Year’s Eve at the exclusive adults-only public unveiling of illume. Designed as an after dinner affair, enjoy breathtaking rooftop views of the Orlando skyline, a special Japanese cocktail, beer & whiskey menu & live entertainment by DJ Johnny Quest. Reservations are required: 407.919.6300

illume VIP Package (8 pm – 1:30 am)
• Reserved Seating
• Jubako-Style Shareables & Lite Bites including New Year Pomelo Salad, Sushi Variations & Shrimp Tempura
• Midnight Champagne Toast & Snacks including Teriyaki Chicken Sliders, Long Noodle Stir Fry & Frozen Mochi
• Coffee & Tea Selection
• Party of 2: Includes 2 Glasses of Champagne
• Part of 4: Includes 1 Bottle of Champagne
*$188 (per party of 2) *$388 (per party of 4)

illume Lanai Access Package (10 pm – 1:30 am)
• Unreserved Seating
• Midnight Champagne Toast & Snacks including Teriyaki Chicken Sliders, Long Noodle Stir Fry & Frozen Mochi
• Coffee & Tea Selection

*$58 (per person)

NEW YEAR’S DAY

UNRESERVED
New Year’s Day Breakfast 7 am – 11 am
Begin the first day of the new year on the right foot at Unreserved featuring speciality, cure-all breakfast items including biscuits & gravy, shrimp & grits and an a la carte bloody mary bar.
$38 per person
$17 per child (4-12 years of age) Complimentary (3 and under)

Paddlefish at Disney Springs

On New Year’s Eve (Dec. 31), Paddlefish is bringing back their popular New England Boil for one night only, which combines Maine lobster, chorizo, littleneck clams, red potatoes and sweet corn seasoned with Chef Richard’s secret blend of spices and served with cornbread for $80.

Additionally, Dec. 31 is National Champagne Day, and anyone who orders Paddlefish’s New Year’s Eve special will receive a free glass of bubbly.

Terralina at Disney Springs

At Terralina Crafted Italian, glasses of Prosecco will be $10 all day to celebrate National Champagne Day on Dec. 31.

On New Year’s Day (Jan. 1), Terralina Crafted Italian will offer a special Frutti di Mare entree. The dish features scallops, shrimp, mussels, clams and fresh fish in a rich saffron butter broth tossed with house-made bucatini for $45.

Taverna Opa

Shake off this year with the ultimate Greek party! Celebrate 2021 with Greek food and entertainment while dancing the night away at the biggest party in Orlando! $85 per person (+ tax & gratuity).

9pm-2am
Family Style Appetizers, Individual “Surf & Turf” Entree with Lamb Chops and Lobster Tail, Dessert Station, Champagne Toast at Midnight
Belly dancers
DJ Entertainment
Tickets available via our website or OpenTable
https://opaorlando.com/new-years-eve-celebration/

Tapa Toro

Say ‘adiós’ to 2020 with a scrumptious Spanish meal, and ‘hola’ to 2021 with a champagne toast. Plus, enjoy live flamenco dancing all night long.

Early Seating 5-7pm
Four course meal with individual surf & turf entree
Champagne toast at 6pm
Flamenco dancing entertainment
$45 per person (+ tax & gratuity)

Late Seating 9pm
Five course meal with individual surf & turf entree
Champagne toast at midnight
Flamenco dancing entertainment
$95 per adult (+tax & gratuity)
$65 per child under 10 (+ tax & gratuity)
Tickets available via our website or OpenTable
https://tapatoro.restaurant/new-years-eve/

Christini’s

New Year’s Eve
Welcome glass of French champagne upon arrival

– Primi Piatti –
Risotto al Tartufo Nero

Creamy Italian rice with fresh imported Perigord black truffles
or
Ravioli di Aragosta

Homemade ravioli with Maine lobster in a lobster cream sauce
– Insalate –
Insalata con Funghi

Chef’s selection of gourmet baby greens, sautéed mushrooms, honey mustard vinaigrette
or
Insalata Mista alla Romana

Baby hearts of romaine, classic Roman Caesar dressing
– Intermezzo –
Lemon Sorbet

– Secondi Piatti –
Frutti di Mare con Aragosta, fra Diavolo

Fresh Maine lobster and seafood sautéed over linguine in our spicy pescatore sauce
or
Spigola alla Christini

Pan-seared Chilean sea bass served with shrimp risotto in a lobster tarragon sauce
or
Costate di Vitello alla Parmigiana

Famous bone-in Veal chop alla Parmigiana
or
Filetto al Barolo

Prime filet mignon, shitake mushrooms, pearl onions in a Barolo wine sauce served with polenta soufflé
or
Vitello con Funghi Morel e Aragosta

Tender veal scaloppine, Morel mushrooms, Maine lobster in our dry sherry and brandy sauce
– Dolci –
Chocolate Marscapone Panna Cotta

Grand Marnier soaked chocolate cake, Chantilly cream, raspberries, 24K Gold leaf
$125.00 per person
Taxes and Gratuities not included

This special pre-fixe menu is the menu for the evening. No a la carte.

Please call (407) 545-6867 to make your dinner reservation