For those on the go this year in Orlando, the following is a compilation of Thanksgiving meal specials around town.
For those travelling through the Orlando International Airport, check out the Hyatt Regency hotel’s (located inside the OIA) Hemisphere restaurant. They are hosting a buffet special November 22, 2012 11 AM –– 3:30 PM for $32.95 per person with House Made Chicken Liver Mousse, local sweet corn and shrimp chowder, apple cider and ginger brined all natural roasted turkey, roasted Lake Meadows Natural cornish hen, Palmetto Creek Farms Smoked Ham, and more. Download the PDF of the Hyatt Regency OIA – Hemisphere Restaurant – Thanksgiving Buffet Menu 2012 here
HOLIDAY BUFFETS AND DINING EVENTS AT ROSEN HOTELS
Leave the cooking (and the dish washing!) to Rosen Hotels. Bring the entire family on Thursday, Nov. 22, 2012, Thanksgiving Day and Tuesday, Dec. 25, 2012, Christmas Day for a choice of three delicious holiday buffets:
Rosen Plaza/Grand Ballroom
9700 International Drive, Orlando, FL 32819
Holiday Buffet with Wine
Buffet Hours: 11 a.m. – 5 p.m.
Price: Adults $34.95 plus tax and gratuity; children ages 4– 10; $15.95 plus tax and gratuity; children under 4, one free child with each paying adult; Visit the website for a coupon for $5 off each adult.
Reservations: 407-996- 0256
www.rosenplaza.com
Rosen Centre/Cafe Gauguin
9840 International Drive, Orlando, FL 32819
Champagne and Mimosa Holiday Buffet
Buffet Hours: 11 a.m. – 7 p.m.
Price: Adults $39.95 plus tax and gratuity; children ages 4 – 12 $16.95 plus tax and gratuity; children under 4 are free
Reservations: 407-996-2385
www.rosencentre.com
Rosen Shingle Creek/Café Osceola
9939 Universal Blvd., Orlando, FL 32819
Champagne Holiday Buffet
Buffet Hours: 11:30 a.m. to 7 p.m.
Price: Adults $64.95 plus tax and gratuity; children ages 4 – 11 $24.95 plus tax and gratuity; children under 4 are free; 25 percent off adults if Florida resident or hotel guest
Reservations: 407-996-FOOD (3663)
For parties of 10 or more, please call 407-996-9770.
www.rosenshinglecreek.com
For more information about holiday events at Rosen Hotels & Resorts, visit www.rosenhotels.com/holidays.
On International Drive, at the Hilton Orlando, three of their restaurants are having special menu items on Thursday including Spencer’s for Steaks and Chops, David’s Club, and The Bistro. Spencer’s for Steaks and Chops will feature dishes like Roasted Butternut Squash Bisque with Fried Sage $9.50, Crab Cake with Candied Prosciutto, heirloom tomato, egg, hollandaise $17.25, Traditional Oven Roasted Turkey with Savory Duck Bread Pudding, Spaghetti Squash, Cranberry, Cippolini Onion Gravy $29.50, Scottish Salmon with Sunchoke Risotto, Beets, Arugula Pesto, Mushrooms $33.50, and more. Check out the specials here.
THANKSGIVING DAY AT SEASONS 52
Enjoy signature favorites from our seasonal menu or select the special holiday menu below. Complete your meal with a Pumpkin Pie Mini Indulgence.
Seasons 52
Hours of Operation for Thanksgiving Day:
12:00 pm – 9:00 pm
Type of Service:
Signature favorites from the Seasons 52 seasonal menu or
select the special Thanksgiving menu
Classic Oven Roasted Turkey
with herb and mushroom stuffing, mashed Yukon Gold potatoes,
roasted delicata squash, haricots verts and citrus cranberry relish 23.95
(Child’s portion $15 – available for children under 10)
George’s Thanksgiving Wine Picks
ZD Chardonnay, California ’10
Glass 12.75 Bottle 5 1.00
Schug Pinot Noir, Sonoma Coast ‘09
Glass 13.75 Bottle 55 .00
Physical Address:
Seasons 52 By Altamonte Mall
463 E. Altamonte Drive
Altamonte Springs, FL 32701
Phone number for reservations: (407) 767-1252
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Indulge in a Thanksgiving Feast at Mitchell’s Fish Market
Winter Park, FL – (October 30, 2012) – Leave the cooking to us this holiday season. Mitchell’s Fish Market, located in Winter Park Village, will be offering a fabulous Thanksgiving Day feast on Thursday, November 22 from 11:00a.m. to 7:00p.m. The menu will be featuring a delicious three-course traditional meal featuring oven-roasted turkey served with apple-herb stuffing along with a choice of starter, side and dessert.
The price is $24.99 for adults, $8.99 for children ages 12 and under. Complimentary valet parking. Reservations are strongly recommended and can be made by calling (407) 339-3474. For guests who crave their signature items, they will also be offering their regular dinner menu.
Mitchell’s Fish Market, Winter Park offers upscale dining for lunch and dinner in a fun, relaxed atmosphere. The menu is ever changing and offers 80 fresh seafood choices and it is printed twice daily. The catch and carry menu offers fresh fish, soup and sauces, steak and shellfish, fresh baked desserts, party platters and select items from the raw bar. Dining options include the main dining room, al-fresco dining on the patio, bar dining, and private dining for parties up to 36 guests. The wine list offers selections from wine regions from all over the world and the bar menu features happy hour, signature martinis and fresh squeezed juice is served with select cocktails. Hours are lunch: Monday – Saturday, 11:30 AM – 4:00 PM, Sunday, 11:30 AM – 3:00 PM. Dinner is served Monday – Thursday, 4:00 PM – 11:00 PM, Friday & Saturday, 4:00 PM – 12:00 AM and Sunday, 3:00 PM – 10:00 PM. For reservations, please call (407) 339.3474 www.MitchellsFishMarket.com. 460 North Orlando Avenue, Winter Park.
