First Look: David Ramirez Chocolates

At David Ramirez Chocolates, it’s all about passion and perfection. They place a high value on using the best ingredients available, sourced from across the globe. Their goal is to bring you a superior product, and create an immersive and memorable culinary experience. They approach every creation with a focus on quality and artistry. Their team is trained in the old-world style, while incorporating innovative and pioneering techniques and flavors. Whether you are looking for artisan chocolates, macarons, chocolate gifts, milkshakes, chocolate covered bacon, or event catering, they’ve got you covered.

David Ramirez Chocolates began in 2010 with just two employees: David Ramirez and Nicole Turner Ramirez. They now they have two locations in Orlando and 42 employees. Their flagship store is located just a few minutes away from the Ritz-Carlton and their second location is on Plant Street in Winter Garden. David Ramirez also works at Rosen Shingle Creek as their only pastry chef.