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Inside Look: Omakase at Morimoto Asia at Disney Springs and Interview with Chef Yuhi Fujinaga, Director of Culinary of Patina Restaurant Group

Ricky Ly - Nov 22, 2023

Earlier this year, in an effort to support the Maui Hawaii Fire relief efforts, we put together a virtual silent auction to benefit the...

Chef’s Corner: Interview with Seito Baldwin Park Chef-Partner Huy Tin

Ricky Ly - Mar 7, 2023

Last year, Seito Baldwin Park announced that Chef Huy Tin, who has been with the Seito family for the last decade, has been named...

Chef Morimoto visits Tori Tori and EdoBoy in Orlando’s Mills 50 District

Ricky Ly - Dec 7, 2022

This past week, Chef Morimoto of Morimoto Asia and Iron Chef fame, alongside Morimoto Asia's Chef Yuhi visited Tori Tori and EdoBoy Standing Sushi...

Inside Look: New 2020 Swan and Dolphin Food & Wine Classic: Limited Edition

Oct 19, 2020

We were invited to Walt Disney World Swan and Dolphin Resort to experience the first Food & Wine Classic: Limited Edition and we enjoyed our...

First Look: BENTO – Oviedo

Sep 3, 2020

One of my favorite restaurants BENTO recently opened their 6th Orlando location in the Alafaya Square Retail Plaza near Planet Fitness, Publix and Chase Bank. Located just...

6 Hidden Gems in Winter Park: A Foodie’s Guide

Aug 25, 2020

Winter Park features some of the most unique and underrated food spots in all of Central Florida. With a quick stroll down Park Ave.,...

Inside Look: Hinode Sushi is Oviedo’s Best Kept Secret

Feb 5, 2020

We were invited to Hinode Sushi in Oviedo and we absolutely enjoyed our first visit. It certainly exceeded our expectations. Owner and Executive Chef George...