Happy Hour with Street Food Flare
at Big Fin Seafood Kitchen
Sunday May 19 5pm -9pm
Menu
Caesar Salad
Jicama Shell/Caesar Dressed Romaine/Parmesan Crouton/White Anchovy
– Paired with Elderflower/Watermelon Sangria
Green Papaya Salad
Green Papaya/Mango/Ginger/Peanut/Carrot/Rice Paper
– Paired with Spiked Thai Iced Tea
Octopus & Squid Yakitori
Grilled Marinated Octopus & Squid/Sweet Soy
– Paired with Lychee Sake Caipirinha-Brazils’Limeade
Korean BBQ Empanada
Bulgogi Beef/Kimchi/Pickled Bok Choy/Garlic Bean Sprout
– Paired with Yogurt Soju
Venison Slider
House-ground Venison & Bacon/Smoked Gouda/Pickled Blackberry Slaw
-Paired with Kentucky Sunrise
Zeppoli
Soppressata/Ricotta/Marinara/Mozzarella/Parmesan
-Paired with Chianti “Cherry Coke”
Duck Wing
Sweet-Soy Glaze/Sesame/Fried Black Garlic/Crispy Cilantro
– Paired With Kumquat Mojito
Churro
Chicken Offal/Sofrito/Mayo-Ketchup/Chicharrones
-Paired with Whiskey & Water (Coconut Water)
Beef & Guiness Pie
Beef Tenderloin/Potato/Puff Pastry
– Paired with Baby Guinness
21+ / $45 Ticket
