Monday, December 9, 2024

Audubon Park

Smart Cookie: An Interview with Steve Lewis, founder of Gideon’s Bakehouse of Disney Springs and Audubon Park

Ricky Ly -
You may have seen these viral, massive, almost-half-pound, chocolate chip-full cookies from gothic Victorian era–themed Gideon’s Bakehouse around town; their original location is inside East End Market...
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Chef Tung Phan launches Camille pop-up, Orlando’s Only Modern Vietnamese Chef’s Table Experience

Tiffany Nguyen -
Orlando recently got its first modern French-Vietnamese pop-up, served Chef’s table-style at Audubon Park's East End Market. Camille, an intimate eight-seat Chef-to-guest dining experience led by Chef...
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Top 11 Outdoor Eating Spots in Orlando

Kayla Springmyer -
With Orlando continuing to reopen in the wake of COVID-19, safety remains top of mind for many locals and visitors alike. Even with increased...
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Blue Bird Bake Shop’s New Holiday Flavors

The sweet smell of gingerbread is in the air…and Blue Bird Bake Shop has added new holiday flavors to celebrate the season! Nestled in the...

Kappo at East End Market – Lunch

Kappo at East End, the newest member of Audubon Park's East End Market, is a Japanese shop featuring fresh sushi rolls, handmade desserts, and...

Txokos Basque Kitchen – Sunday Brunch

Txokos (pronounced cho-kos) Basque Kitchen at East End Market in Audubon Park opened earlier this year in March 2014. The much anticipated restaurant is...

P is for Pie Bake Shop by Tara Gould

When I first heard about a pie shop opening in Audubon Park, I instantly thought of "Pushing Daisies," an amazing series that used to...
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